This has been a very unusual fall. Although technically fall starts September 21, in Montreal, it usually starts by mid-August, with nights getting colder and leaves starting to turn colours. Not this year. It is past Labour Day and the past month it has rained once. One big thunderstorm two nights ago, which did nothing to cut the heat and humidity. (Correction, midway through writing this blog it has started to rain. Make that twice). On Labour day weekend, it snowed in Calgary and was 4 degrees in Edmonton, but Montreal was 35 with high humidity.
We have had heavy dew in the mornings, so I have not needed to go crazy watering the garden, but some of the annuals are pretty much dried out and finished. Although I am not a big fan of hot, humid weather, and usually can't wait for the cool fall days, with the summer we had, I am grateful for a bit of "overtime" to catch up on tomatoes. We had no ripe tomatoes at all until the third week of August, and more than half of my plants have yet to produce a ripe tomato. This is largely because my original planted tomatoes were destroyed by flea beetles early in the summer, and most of what is growing are volunteers, and a few plants I got from Iulia.
Interestingly, the plants which I thought were chocolate cherries, which turned out to be the wrinkly heritage tomatoes from Alex, have been very resistant to all the other tomato pests that affected the San Marzanos. Some of them were chocolate, but a lot of them were the more familiar orange-red of store bought tomatoes. It seems they had been hybridizing. Two of the volunteer plants that I moved into the cages ended up being the chocolate cherries, which are bigger than they were in the past. Again, I am not sure if that is because of the weather conditions, or if they too have hybridized.
The back yard is full of spiders. I can't go anywhere without disturbing some web or other, and some are really quite beautiful.
They are hard to capture on film, but I managed to get a decent picture of an unusual web over my cucumber plants which was twisted (see top picture.)
They are hard to capture on film, but I managed to get a decent picture of an unusual web over my cucumber plants which was twisted (see top picture.)
This afternoon I was looking out the window and saw a monarch butterfly! It was the first wild one I have seen all summer. I was at the botanical gardens two weeks ago, and saw a short presentation on monarchs. During the presentation, the animator was tagging and releasing monarchs (until today, the only monarchs I had seen all summer).
Because of habitat loss, pesticides and other possible reasons, the monarchs are disappearing. More directly, they rely on milkweed for food and breeding, so it is the loss of milkweed which is most closely linked to the monarch becoming increasingly endangered. This year alone the population that overwintered in Mexico was 80% smaller than historic averages. The butterflies that hatch out in September are the ones that make the voyage all the way to Mexico, so at least here is one that will carry the future south. You can see it here sugaring up for its epic flight on Iulia's zinnias (seen from my side of the fence). I have been letting the random milkweed that have cropped up in my garden spread in hope that some monarchs may find refuge to lay their eggs in my yard, but so far we have not seen any caterpillars. Still, very exciting! I ran and got my camera. The monarch did not let me get too close, but obliged me with a couple of decent pics before flying in circles around Iulia's yard and flying west.
So these days, we have been eating cucumbers, tomatoes, lettuce and mystery greens (more volunteers), fresh, raw sunflower seeds, garlic, potatoes, carrots, fresh herbs, lots of basil, beans, more beans and more beans. Chloe sent us some beets, beet greens and watermelon, and tons of basil (I declined the beans, she also planted too many this year).
I would like to have included apples, but the squirrels got the rest before we did. We had only three of the seven. At least there are enough sunflowers to go around.
Because of habitat loss, pesticides and other possible reasons, the monarchs are disappearing. More directly, they rely on milkweed for food and breeding, so it is the loss of milkweed which is most closely linked to the monarch becoming increasingly endangered. This year alone the population that overwintered in Mexico was 80% smaller than historic averages. The butterflies that hatch out in September are the ones that make the voyage all the way to Mexico, so at least here is one that will carry the future south. You can see it here sugaring up for its epic flight on Iulia's zinnias (seen from my side of the fence). I have been letting the random milkweed that have cropped up in my garden spread in hope that some monarchs may find refuge to lay their eggs in my yard, but so far we have not seen any caterpillars. Still, very exciting! I ran and got my camera. The monarch did not let me get too close, but obliged me with a couple of decent pics before flying in circles around Iulia's yard and flying west.
So these days, we have been eating cucumbers, tomatoes, lettuce and mystery greens (more volunteers), fresh, raw sunflower seeds, garlic, potatoes, carrots, fresh herbs, lots of basil, beans, more beans and more beans. Chloe sent us some beets, beet greens and watermelon, and tons of basil (I declined the beans, she also planted too many this year).
I would like to have included apples, but the squirrels got the rest before we did. We had only three of the seven. At least there are enough sunflowers to go around.
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